Ingredients: 1 lb hot sausage, uncooked (or any sausage you prefer) 8 oz cream cheese, softened 1 1/4 cups Bisquick 4 oz cheddar cheese, shredded Directions: Preheat oven to 400F. Mix all ingredients until well combined. (I use my KitchenAid mixer with the dough hook attachment) Roll into 1-inch balls. Bake for 20-25 minutes, or […]

Ingredients: -1 package of smoked sausage, sliced into rounds -1 large onion, peeled and chopped -5 large potatoes, peeled and chopped into ½ inch cubes -olive oil -fine sea salt -freshly ground black pepper -sweet paprika -dried thyme a handful of greated strong cheddar cheese Directions: Preheat the oven to 400*F. Line a large baking

Happy October! Are you looking for a super yummy, quick dinner to make? If you haven’t tried my skinny meatloaf yet, I think you’re going to love it! It’s low in calories, very moist and has a divinely rich sweet ketchup glaze. It’s a whole lot skinnier than most meatloaf recipes because I’m using an

Why go to the Cheesecake Factory to get a taste of this favorite dessert when you can make your own cheesecake at home with this recipe? INGREDIENTS 5 large eggs, room temperature 2 cups (one pint) sour cream, room temperature 4 8-ounce packages cream cheese, room temperature 8 tablespoons (one stick) unsalted butter, room temperature

“This is a great side!” Ingredients 5 ears corn, husks and silk removed 1/2 cup mayonnaise 1 cup shredded Parmesan cheese 1 tablespoon chili powder 1 teaspoon ground black pepper 2 tablespoons chopped fresh parsley Directions 1.Preheat oven to 400 degrees F (200 degrees C). 2.Cut 5 squares of aluminum foil 1 1/2 times the

Ingredients 1 lb italian sausage 1 1/2 tsp salt 1 tsp italian seasoning 1/2 tsp black pepper 1 red pepper, diced 1 yellow pepper, diced 1 orange pepper, diced 4 clove garlic, pressed 1/2 c white wine (like chardonnay) 1 can(s) diced tomatoes with juice (28 ounce) 2 Tbsp parsley 1/4 c basil, fresh 8

INGREDIENTS 2 cups pecans, finely chopped 1 1/2 cups self-rising flour 1 cup sugar 1 cup brown sugar 1 cup vegetable oil 4 large eggs, beaten 1 teaspoon vanilla extract 1/4 teaspoon salt PREPARATION Preheat oven to 350º F and lightly grease a 9×13-inch baking dish with butter or non-stick spray. In a large bowl,

Cracker Barrel Restaurants serve a side dish called dumplings. This is not their chicken & dumplings main dish. It is a delicious side of just the dumplings without chicken. You could easily add chicken to this recipe if you wanted chicken & dumplings. They are so yummy and they do taste just like Cracker Barrel’s

Recipe By: sillyliltracy “When I was growing up, my mom never ever made meatloaf and I always wanted to try it – I finally tried it at a restaurant and loved it. When I moved out on my own I started experimenting with different recipes and creating my own version. I finally came up with

This dip is similar to white cheese sauces served in many Mexican restaurants. The amount of heat can be adjusted by adding your favorite chili pepper or crushed cayenne pepper to taste. As is, it is kid-friendly, quick, and delicious! It can be used as a dip for tortilla chips or a sauce for many