This is a little bit chocolate, a little bit salt, a little bit peanut butter and then there’s the fluff – everything you need to combat PMS!! Ingredients 1 boxritz crackers 1 jar(s)peanut butter 1 jar(s)marshmallow cream 1 boxchocolate bark Step-By-Step 1Spread peanut butter, then marshmallow cream onto Ritz crackers. 2Sandwich together. 3Melt chocolate bark […]
This is a comfort-food dish and very easy to make. I try to avoid making huge mess while cooking and this is perfect! The whole family loves this dish, and no one needs to spend a lot of time in the kitchen cooking. It is important for us to keep our sodium intake low which
The meat falls off the bone as you take them out of the crock pot! Ingredients: 4 pounds Ribs of your choice 2 teaspoons Worcestershire sauce 1 teaspoons vinegar salt and pepper to taste 1 bottle of sweet baby rays BBQ 2 tablespoons brown sugar 1 teaspoons oregano Directions In a bowl, mix together all
EASY Delicious Crock-Pot BBQ Ribs Recipe! Read More »
INGREDIENTS 1 1/2 c all-purpose flour 3/4 c firmly packed light brown sugar 1/2 c softened butter 1/2 c finely chopped pecans now, these first 4 ingredients are for the shortbread layer, now these next ingredients are for the cheesecake layer (2) 8oz pkg softened cream cheese 1/2 c sugar 1/2 c milk 2 tsp
Pecan Cheesecake Squares Read More »
INGREDIENTS 2 cans of apple pie filling (you can also use cherry, blueberry, etc.) 1 box of yellow cake mix 2 sticks of butter, melted (1 cup) 1/2 cup caramel sauce (like you would put on ice cream) 1/2 tsp cinnamon (optional) 1/2 cup chopped pecans (optional) Whipped cream for garnish (optional) DIRECTIONS : 1.In
Caramel Apple Dump Cake Read More »
what you’ll need: 3-4 pounds of chicken (I used a large pack of legs. You could use any cut you like) 1 large onion, sliced 1 Tbs. olive oil 2 tsps. Paprika 2 tsps. kosher salt 1 tsp. pepper 20-40 garlic cloved, peeled but left whole (I used 1 bulb of garlic) How to make
GARLIC CHICKEN WITH MORE GARLIC IN THE CROCKPOT Read More »
Ingredients 1 (12 ounce) package elbow macaroni 4 hard-cooked eggs, chopped 3 stalks celery, minced 1 (6 ounce) package frozen peas, thawed 2 cups low fat mayonnaise (such as Hellmann’s(R) Low Fat) 3 tablespoons prepared yellow mustard 1/4 cup white sugar 2 teaspoons white vinegar 3/4 teaspoon celery seed 1/2 teaspoon salt Directions Bring a
Lower Fat Amish Macaroni Salad Read More »
Ingredients : 6 c diced potatoes (I used Simply Potatoes diced potatoes with onion) 1 tbsp extra virgin olive oil 1 1/2 c reduced fat Colby & Monterrey blend cheese, shredded 6 slices Canadian bacon, diced 2 sliced green onions 24 oz. (2 cans) fat-free evaporated milk 2 c Egg Beaters egg substitute 1/4 tsp
Ingredients: 1 large onion, peeled, halved and thinly sliced salt and pepper 1 lb ground beef 1 tablespoon butter 1 tablespoon vegetable oil 4-8 slices American cheese Mayo, mustard and pickles, for serving 4 hamburger buns, toasted How to make it: Combine the onion slices and 1 teaspoon of salt in a bowl and toss
Oklahoma Fried Onion Burgers Read More »
Ingredients: Batter: 1 cup butter, softened 2 cups sugar 2 eggs 2 cups buttermilk or 2 cups milk plus 2 tablespoons vinegar or lemon juice 4 cups flour 2 teaspoons baking soda Cinnamon/sugar mixture: 2/3 cups sugar 2 teaspoons cinnamon How to make it: This recipe comes from the archives, but it’s an age-old favorite.
Amish Cinnamon Bread Read More »