Ingredients for base: half pack of Digestive biscuits Half pack of Candy biscuits 6 tbsps melted butter For Mango Mousse: 2 packs of cream Milkpack or Olpers chilled cream 1 pack (150g) whipped cream cheese, softened at room temperature 2 large mangoes peeled and chopped and 1 mango for decoration 1/2 tin ( 170 grams […]
Mango Mousse Delight Read More »
.Cook Time 8 minutes .Prep Time 3 minutes .Servings 2 chaffles .Author MidgetMomma Ingredients 1 egg 1/2 cup of cheese 1 Tablespoon Almond flour Optional Instructions Heat up your Dash Mini Waffle Maker. In a small bowl mix the egg, and Cheese and almond flour (if you are using it). Pour half of the batter
BEST Easy Keto Chaffle Recipe Read More »
Ingredients Crust: 1 3/4 cups (7 1/2 oz/210g) graham cracker crumbs 8 tablespoons (4oz/120g) butter, melted Filling: 1 cup (8oz/240g) cream cheese, room temperature 3/4 cup (6oz/180g) sugar 2 teaspoons vanilla extract 2/3 cup (5floz/150ml) cream 2 eggs* , room temperature Microwave Safe Mold Instructions 1.In a small bowl melt the butter in the microwave.
5-Minute Microwave Cheesecake Read More »
Well we’re happy to reveal that Paul has shared his recipe for the killer cheesecake – and it’s super easy and anyone can do it! Here it is, in all it’s glory! INGREDIENTS BASE 300g light digestive biscuits 100g melted light butter FILLING 250g full fat cream cheese 250g light cream cheese 100g icing sugar
The Rolo caramel cheesecake Read More »
INGREDIENTS Pieces of chicken 3 cups chutney 4 TBS paprika 2 tBS garlic powder 2 tbs salt 7 TBS chicken spice How To : Mix everything together and pour over the chicken marinate then roasta
Ingredients Lemon Cookie Crust 2 packs Fat Snax Lemony Lemon 2 tbsp Front Porch pecans unsalted 1 tbsp salted butter melted 1 tbsp Keto Brown Sugar Replacement Lemon Cheesecake 8 oz cream cheese softened 1/4 cup sour cream 1 tbsp lemon juice 1/4 cup Granular Monk Fruit Erythritol Granular or Swerve, Granular 1 large egg
Keto Lemon Blueberry Cheesecake Bites Read More »
INGREDIENT : 16 chicken drumsticks (or a combination of drumsticks and thighs) 1 1/2 cups buttermilk 1 1/2 tablespoons Tabasco sauce 2 teaspoons salt 2 tablespoons black pepper (divided) 2 cups all-purpose flour 1 teaspoon cayenne pepper Vegetable oil (for frying, about 3 cups) Directions: 1. Heat the warming drawer or oven to 200 F.
Southern Fried Chicken Read More »
Ingredients 1 deli rotisserie chicken (2 lb), skinned, boned and shredded (about 4 cups) 6 cups coarsely crumbled cornbread 8 slices (1 oz each) firm white bread, torn 3 1/2 cups Progresso™ chicken broth (from 32-oz carton) 2 cans (10 3/4 oz each) condensed cream of chicken soup 1 medium onion, chopped (1/2 cup) 3
Grandma’s Chicken and Dressing Read More »
Ingredients 3 tablespoons olive oil 1 onion, finely diced 1 cup diced bell peppers (any color) 2 boneless, skinless chicken breasts, chopped into small pieces 1 packet taco seasoning 1 packet dry ranch seasoning 1 carton (32 oz) chicken broth 1 can (14.5 oz) fire roasted tomatoes, undrained 1 can (15 oz) pinto beans, drained
Chicken taco soup 30 minute meal! Read More »
INGREDIENTS IF YOU WANT IT WITHOUT HOLES ADD 1 TABLESPOON OF CORNSTARCH AT THE TIME OF WHIPPING 1 CAN OF CONDENSED MILK. 5 EGGS 5 TABLESPOONS SUGAR (FOR CARAMEL) 1 SPLASH OF RUM OR LIQUOR. MILK, TO THE SAME EXTENT AS THE CAN OF CONDENSED MILK. ESSENCE OF VANILLA, ENOUGH QUANTITY. Directions In a metal