Ingredients . Russet potatoes: 3 pounds (medium) . Mayonnaise: 1 cup . Yellow mustard: 1/4 cup . Apple cider vinegar: 2 teaspoons . Sugar: 2 teaspoons . Onion powder: 1/2 teaspoon . Sweet pickle relish: 1/4 cup . Celery: 1 stalk, chopped . Sweet onion: 1/2, chopped . Hard boiled eggs: 4 (3 chopped and […]

Ingredients: 200ml (⅞ cup) warm milk; 7g (1 ½ tsp) dry yeast; 20g (4 ¾ tsp) sugar; 6g (1 tsp) salt; 20g (1 tbsp) honey; 400g (3 cups) all-purpose flour; 30g (2 tbsp) soft butter; 50g (½ cup) chocolate chips. PREPARATION: Whisk warm milk with dry yeast, honey, and sugar. Add all-purpose flour and salt

These aren’t just any cream cheese mints; they’re the absolute BEST you’ll ever savor! This straightforward recipe offers delectably soft, melt-in-your-mouth mints, making each bite an indulgent experience. Ingredients: ½ Cup unsalted butter (at room temperature) 3 oz. regular cream cheese (at room temperature) 1½ Cups confectioner’s sugar ½ tsp baking powder 1 egg (at

Ingredients : . 6 kale leaves . 3 carrots . 2 red apples cut into pieces . 1 beet . Half a peeled lemon . 2.5 cm piece of ginger Do not forget to peel and wash the carrots, beet and lemon. Make sure your fruits and vegetables are organic. Instruct : Pour one to

Ingredients : 2 tablespoons kosher salt 2 teaspoons brown sugar 1 teaspoon freshly ground black pepper ½ teaspoon paprika ½ teaspoon chili powder ¼ teaspoon garlic powder ¼ teaspoon garlic salt ¼ teaspoon onion powder ¼ teaspoon turmeric How to make it : Gather a medium-sized bowl, a gallon-sized plastic bag with a zip top,

Ingredients . 1 cup (250g) natural peanut butter (no added sugar or oil) . 1/2 cup (100g) granulated sugar substitute (such as erythritol or stevia) . 1 large egg . 1 teaspoon vanilla extract . 1/2 teaspoon baking soda . 1/4 teaspoon salt   How To Make My Favorite Peanut Butter Cookies Preheat and Prep

This Quick Caramel Cream Cheese Bread is so good you’ll wish you had it every day. The ultimate cheesecake bread recipe is easier than you might think. It’s perfect for breakfast, get togethers and of course, dessert! INGREDIENTS . 2 cups flour . 1 1/2 cups sugar . 1 cup (2 sticks) unsalted butter, room

Ingredients Chicken: 1 tablespoon butter 1.5 lb chicken breast skinless, boneless (4 small chicken breast or 2 large chicken breast, halved) salt ¼ teaspoon lemon pepper seasoning ¼ teaspoon paprika Creamed spinach: 1 tablespoon vegetable oil 10 oz spinach fresh 4 garlic cloves minced ⅔ cup half and half ⅔ cup mozzarella cheese shredded Other

There are a thousand and one ways to cook onions, all of which highlight the natural benefits of this vegetable. Onions are actually very tasty, but roasting them brings out their natural sugars. As they cook, they begin to caramelize, releasing an irresistible, almost salty sweetness. Now, to make the onions more special, we put

Lemon Cream Cheese Pound Cake Debi Schull ingredients: 6 large eggs, beaten. 2 cups brown sugar. 1 cup butter, room temperature. 2 cups softened cream cheese. 4 tsp lemon zest. 1/2 cup lemon juice. 2 cups cake flour. A pinch of salt. For the Glaze: 2 tsp butter. 1 cup powdered sugar. 1/2 cup lemon