Month: January 2020

Ingredients 3/4 cup milk 2 tablespoons white vinegar (see note) 1 cup all purpose flour 2 tablespoons white sugar (I used 3) 1 teaspoon baking […]

Ingredients: FOR BROWNIES: 1 box strawberry cake mix (I use Duncan Hines) 2 eggs 1/3 cup oil FOR GLAZE: 1 cup powdered sugar 1 -2 […]

Ingredients : 1 lbs. boneless chicken breast black pepper ¼ cup mozzarella cheese, shredded, divided 1 tsp. butter ¼ cup Franks Hot Sauce ¼ tsp. […]

Ingredients : 1 package Ore-Ida® Steam n’ Mash® Cut Russet Potatoes 1 pound ground lean meat (beef or turkey) 3/4 cup onion, finely chopped 1/3 […]

Ingredients: 9 ounces of white or vanilla cake mix 1/2 of an 18 ounce package 1 egg white 1/2 cup water 3 tablespoons vegetable oil […]

Ingredients: 1 stick butter or margarine 1 C. milk 1 C. sugar 1 C. flour 1 tsp. baking powder Dash of salt 1 qt. fruit, […]

“I don’t know where I got this recipe, but I have been using it for well over 20 years. Works well in a slow cooker.” […]

Ingredients 1 bunch of asparagus, woody ends trimmed 3 tablespoons butter, melted ½ teaspoon house seasoning (equal parts garlic powder, onion powder and pepper, combined […]

It’s that time of year when the air gets crisp and we start craving all the tastes of fall: cinnamon, maple, nuts and, of course, […]

Ingredients : For Filling: 1 heaping cup of sliced apples (I cored and quartered and then sliced) 1/3 cup sugar 1/4 teaspoon cinnamon small pinch […]