ADMINChicken is our go-to meat for many meals and I love recipes that bring a different flavor so meals do not become boring! This is […]
Month: October 2019
CHOCOLATE CHIP COOKIE DOUGH TRUFFLES
Serves: 30-35 Ingredients ½ cup (1 sticks) butter, room temperature ¾ cup packed brown sugar 1 teaspoon vanilla 2 cups all purpose flour 1 can […]
Strawberries Cream Cake
Ingredients : 6 eggs, separated 1 ½ cups sugar, divided 3 tablespoons lemon juice 3 tablespoons vegetable oil 2 tablespoons water 1 ¾ cup flour […]
Chicken Spaghetti Casserole
Ingredients: 2 cups chopped cooked chicken breast 2 cups uncooked spaghetti noodles, broken into 2-inch pieces (about 7 ounces) 1 cup (1/4-inch-thick) slices celery 1 […]
Grilled Chicken with Strawberry-Pineapple Salsa.
What you will need: 1 teaspoon olive oil Salsa : 2 slices fresh pineapple, each 1/2-inch thick, patted dry 1 cup whole strawberries (about 5 […]
LEMON LUSH DESSERT
Ingredients For the Crust: * 1 cup butter, softened but not to room temperature * 2 cups flour * 1/4 cup sugar * 1/2 cup […]
Worlds Best Chocolate No Bake Bars
Ingredients: 1 cup peanut butter 1/2 cup honey … 1/2 cup unrefined coconut oil (be sure to use unrefined for the coconut flavor) 2 cups […]
Slow Cooker Fiesta Chicken Soup
INGREDIENTS 1/2 cup diced onion 1 clove garlic, minced 1 (15 oz.) can black beans, rinsed and drained 1 (15 oz.) can kidney beans|, rinsed […]
Chicken Tortilla Crockpot Soup
INGREDIENTS : 1 pound shredded, cooked chicken 1 (15 ounce) can whole peeled tomatoes, mashed 1 (10 ounce) can enchilada sauce 1 medium onion, chopped […]
Warm Potato Salad with Fresh Herbs
Ingredients 3 cups chopped (bite-sized pieces) red potatoes 3/4 cup diced red onions 2 tablespoons extra-virgin olive oil 1 tablespoon white vinegar 1 teaspoon honey, […]