Ingredients: 2 cups chopped cooked chicken breast 2 cups uncooked spaghetti noodles, broken into 2-inch pieces (about 7 ounces) 1 cup (1/4-inch-thick) slices celery 1 cup chopped red bell pepper 1 cup chopped onion 1 cup fat-free, less-sodium chicken broth 1/2 teaspoon salt 1/4 teaspoon freshly ground black pepper 2 (10.75-ounce) cans condensed 30% reduced-sodium […]
Chicken Spaghetti Casserole Read More »
What you will need: 1 teaspoon olive oil Salsa : 2 slices fresh pineapple, each 1/2-inch thick, patted dry 1 cup whole strawberries (about 5 ounces), diced 1/4 cup finely chopped red onion 3 to 4 tablespoons chopped fresh mint leaves 1 to 2 teaspoon sugar 1/8 teaspoon crushed red pepper flakes 1 medium lemon
Grilled Chicken with Strawberry-Pineapple Salsa. Read More »
Ingredients For the Crust: * 1 cup butter, softened but not to room temperature * 2 cups flour * 1/4 cup sugar * 1/2 cup pecans, chopped in small pieces For the Cream Cheese Layer: * 2 (8oz) packages Philadelphia cream cheese * 1 cup powdered sugar For the Pudding Layer and Topping: * 2
LEMON LUSH DESSERT Read More »
Ingredients: 1 cup peanut butter 1/2 cup honey … 1/2 cup unrefined coconut oil (be sure to use unrefined for the coconut flavor) 2 cups dry oats (not instant) 1 C shredded coconut 1/2 C chopped walnuts (optional) 1 1/4 cups dark chocolate chips 1 t vanilla extract Instructions: Melt peanut butter, honey and coconut
Worlds Best Chocolate No Bake Bars Read More »
INGREDIENTS 1/2 cup diced onion 1 clove garlic, minced 1 (15 oz.) can black beans, rinsed and drained 1 (15 oz.) can kidney beans|, rinsed and drained 1 (4.5 oz.) can diced green chili peppers 1 (14.5 oz.) can diced tomatoes 2 1/2 cups chicken broth, low sodium, fat-free (use more broth for a thinner
Slow Cooker Fiesta Chicken Soup Read More »
INGREDIENTS : 1 pound shredded, cooked chicken 1 (15 ounce) can whole peeled tomatoes, mashed 1 (10 ounce) can enchilada sauce 1 medium onion, chopped 1 (4 ounce) can chopped green chile peppers 2 cloves garlic, minced 2 cups water 1 (14.5 ounce) can chicken broth 1 teaspoon cumin 1 teaspoon chili powder 1 teaspoon
Chicken Tortilla Crockpot Soup Read More »
Ingredients 3 cups chopped (bite-sized pieces) red potatoes 3/4 cup diced red onions 2 tablespoons extra-virgin olive oil 1 tablespoon white vinegar 1 teaspoon honey, raw preferred 2 teaspoons dijon mustard 1/4 teaspoon kosher or sea salt 1/4 teaspoon black pepper 1/4 cup chopped cilantro 1/4 cup chopped flat leaf (Italian) parsley Directions Place potatoes
Warm Potato Salad with Fresh Herbs Read More »
Ingredients: 1 pound thin spaghetti, broken into 1 inch pieces 1 pint cherry tomatoes, chopped in half 2 medium zucchini, diced 1 large cucumber, diced 1 medium green bell pepper, diced 1 red bell pepper, diced 1 large red onion, diced 2 cans (2-1/4 ounces each) sliced ripe olives, drained DRESSING: 1 bottle (16 ounces)
CALIFORNIA SPAGHETTI SALAD Read More »
INGREDIENTS : 3 1/2 cups cornbread cooked and crumbled 10 slices bacon cooked and crumbled 1 ounce package ranch dressing mix 1 1/2 cups sour cream 1 1/2 cups mayonnaise 2 cans pinto beans, drained 3 tomatoes, chopped 1 cup chopped green bell pepper 1 cup chopped green onion 2 cups shredded Cheddar cheese 2
What you will need: 1 head broccoli, chopped 1 head cauliflower, chopped 1 cup mayonnaise 1 cup sour cream 1/2 cup sugar 1/2 teaspoon salt 1/2 pound bacon, fried and crumbled 1 cup shredded Cheddar cheese How to Make It: Combine the chopped broccoli and cauliflower in a large bowl. In a separate bowl, combine
Amish Broccoli Salad Read More »