Ingredients : 1-1/2 pounds boneless, skinless chicken breasts, cut into cubes 1 red bell pepper, seeded and cut into strips 1-1/2 teaspoons freshly ground black […]
Author: ADMIN
Lunchroom Ladies 50 year old recipe
Ingredients : 1 c butter 1/2 c cocoa, 2 c flour, 2 c sugar, 4 eggs, 4 tsp vanilla, 1 c chopped nuts Directions : […]
Baked Garlic Parmesan Fries
Ingredients 1 tablespoon garlic, minced very fine 2 tablespoons olive oil 2 large (russet) baking potatoes, 12 ounces each or 1½ pounds total Salt and […]
Easy Breakfast Cheese Danish
Ingredients : 2 cans ready to use refrigerated crescent rolls 2 8-ounce packages cream cheese 1 cup sugar 1 teaspoon vanilla extract 1 egg 1 […]
BACON WRAPPED SMOKIES WITH BROWN SUGAR AND BUTTER
Ingredients : 1 pound Bacon, Cut Into Thirds 1 pound Lil’ Smokies (small sausages) 1 stick Butter 2 cups Brown Sugar How to make it […]
Hershey S’mores Cupcakes
As for he kids, the first disappointment because of the missing frosting was quickly substituted by excitement when, while drilling trough the ganache with their […]
TACO BRAID
Ingredients: 1 canister refrigerated pizza crust 2 tablespoons olive oil 1/2 cup chopped onion 1 lb. Zaycon Fresh 93 / 7 Super Lean Ground Beef […]
Old Fashioned Banana Cream Pie
Ingredients : 1 (9 inch) pie crusts, baked 3 cups whole milk 3⁄4 cup white sugar 1⁄3 cup all-purpose flour 1⁄4 teaspoon salt 3 egg […]
FRESH APPLE CAKE RECIPE
Ingredients: 1 c vegetable oil 2 c sugar 3 eggs 3 c flour 1 tsp baking soda 2 tsp vanilla extract 1 c chopped pecans […]
Pillsbury’s Crescent Roll Taco Bake
Ingredients: 2 crescent roll tubes 1 LB ground beef (or ground turkey) 1 packet of taco seasoning 1 1/2 cups grated cheddar cheese Shredded lettuce […]