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Corn Nuggets

Ingredients 1 (11 ounce) can creamed corn 1 (11 ounce) can whole kernel corn, drained ½ cup yellow cornmeal ½ cup all-purpose flour 1 egg white 2 tablespoons milk salt and pepper to taste 3 cups vegetable oil for deep frying Instructions In a medium bowl, stir together the creamed corn and drained whole kernel

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