Ingredients: 2 cups Shredded Mozzarella Cheese 1 oz cream cheese 2 tablespoons 1 cup Almond Flour 1 egg 1 tsp baking powder 1 teaspoon Italian seasoning optional 1 teaspoon garlic powder optional Toppings Cheese shredded mozzarella, fresh mozzarella, parmesan, feta etc Your favorite meats chicken, beef, pepperoni, turkey, etc Your favorite veggies Onion, Pepper, Jalapeno, […]
Homemade Pizza Crust Read More »
Ingredients for 4 servings 6 slices bacon 6 eggs salt, taste pepper, taste ¼ cup shredded cheddar cheese (25 g) chive, to taste Special Equipment muffin tin Preparation 1.Preheat the oven to 400°F (200°C). 2.Place the slices of bacon in the muffin tin, wrapping in a circle. 3.Bake the bacon for 10 minutes. 4.Remove the
How to Cook Bacon Egg Cups Read More »
Ingredients 4 boneless skinless chicken thighs (about 18 ounces total) oil for frying Egg Wash: 2 large eggs 2 tablespoons heavy whipping cream “Breading”: 2/3 cup blanched almond flour 2/3 cup finely grated parmesan cheese 1 teaspoon salt 1/2 teaspoon black pepper 1/2 teaspoon paprika 1/2 teaspoon cayenne Instructions 1.Add 1 to 2 inches of
Best Keto Fried Chicken Read More »
This makes a total of 1 5 Minute Keto Pizza. Each pizza comes out to be 459 Calories, 35g Fats, 3.5g Carbs, and 27g Protein. The Preparation 2 large Eggs 2 tbsp. Parmesan Cheese 1 tbsp. Psyllium Husk Powder 1/2 tsp. Italian Seasoning Salt to Taste 2 tsp. Frying Oil (I use bacon fat) Toppings
5 Minute Keto Pizza Read More »
INGREDIENTS 1 stick butter, melted 1 box graham cracker crumbs 1 (8 oz) cream cheese, softened 1/4 cups butter, softened 3 cups powdered sugar 4 bananas, sliced 1 (20 oz) can crushed pineapple, drained 1 (16 ounce) container Cool-Whip, thawed or 1 1/2 cups heavy whipping cream 1 (4 ounce) jar maraschino cherries, stemmed 1
No Bake Banana Split Dessert Read More »
1/2 cup boiling water 4 ounces sweet cooking German chocolate 2 cups sugar 1 cup butter, softened 4 egg yolks 1 teaspoon vanilla 2 1/2 cups cake flour 1 teaspoon baking soda 1 teaspoon salt 1 cup buttermilk 4 egg whites, stiffly beaten Coconut Pecan Frosting 1 cup sugar ( 1 1/2 cups) 1/2 cup
GERMAN CHOCOLATE CAKE Read More »
Blackberry Cobbler is a very easy recipe, the only catch is that it takes about 45-55 minutes in the oven to go through the bubbling, caramelizing, browning process (now that doesn’t sound too bad, does it?). The cobbler batter is a wonderful base that I could eat directly with a spoon if I didn’t have
Homemade Kentucky Blackberry Cobbler Read More »
These hot ham and cheese sliders are super easy to make – all you need to do is layer some dinner rolls with ham, cheddar or swiss cheese, and top them with a grainy mustard – Worcestershire glaze. Bake until they’re hot and the cheese is gooey melted and you’ve got the perfect bite! You
Hawaiian Baked Ham and Swiss Sandwiches Read More »
INGREDIENTS FOR THE CAKE 3 cups all purpose flour 6 tablespoons cocoa powder 1 1/2 teaspoon baking soda 1 teaspoon salt 10 tablespoons vegetable or canola oil 2 tablespoons vinegar 2 teaspoons vanilla 2 cups cold water 2 cups granulated sugar FOR THE CREAM FILLING 1/4 cup flour 1 cup cold milk 1 cup sugar
Ingredients 2 1/2 c pecans, toasted and chopped1 c graham crackers, crushed (vanilla wafers, Oreos can be subbed if you do not like graham crackers) 1 c brown sugar, firmly packed 1/2 tsp salt (if you can not handle the sodium, don’t use it!) 2 Tbsp maple syrup 1/4 c bourbon, brandy or spiced rum.