ADMIN

Simple and easy ! My whole family loves this recipe so much. If it were for them, I’d be making this every day! Give it a shot, you’ll love it!To Make this Recipe You’ Will Need the following ingredients: I love those recipes that we all grew up with, they are just too good to […]

* Ingredients : °A Brownie Mix box. °Hot Fudge Sauce, I used an 11 oz jar. °Eggs, I used three large at room temperature. °1/3 cup vegetable oil. *INSTRUCTIONS: Step 1 – In a medium bowl, I combined brownie mixture with hot fudge sauce, three large eggs, and vegetable oil, and beat well until smooth

Peanut butter cookie lovers like us couldn’t resist the urge to create another variation! Again, peanut butter and chocolate are the stars of these delectable bites here. * Ingredients: ° 1/2 cup butter, softened ° 2/3 cup Kraft Peanut Butter ° 2/3 cup granulated sugar, divided ° 1/3 cup firmly packed light brown sugar °

Ingredients: °1 cup flour ° 1/2 teaspoon baking soda °1 cup sugar ° pinch of salt °1/4 cup (1/2 stick) butter °1/4 cup vegetable oil °2 tablespoons cocoa powder ° 1/2 cup of water ° 1/4 cup buttermilk ° 1 egg °1/2 teaspoon of vanilla Icing: °1/4 cup (1/2 stick) butter ° 2 tablespoons *

Best Biscuits and Gravy From Scratch is delicious! These best biscuits and gravy are made from homemade flaky buttermilk biscuits and sausage gravy. Ingredients: . 1 pound sage pork breakfast sausage I highly recommend you make your own . 3 tablespoons butter . 1/4 cup all-purpose flour . 3 cups milk Instructions For Best Biscuits

Ingredients 1-1/4 cups butter, softened, divided 2 teaspoons baking powder 2-2/3 cups chopped pecans 2 teaspoons vanilla extract 3 cups all-purpose flour 1/2 teaspoon salt 2 cups sugar 1 cup milk 4 eggs FROSTING: OR PURCHASE 8 to 8-1/2 cups confectioners’ sugar 1 can (5 ounces) evaporated milk 2 teaspoons vanilla extract 1 cup butter,

Ingredients . 2 tablespoon brown sugar . 5 tablespoon butter, melted, divided . 2 cans pineapple slices in juice, well drained, 8 ounces each . 7 maraschino cherries, well drained, stemmed . 1 cup graham cracker crumbs . 3/4 cup plus 3 tablespoons granulated sugar, divided . 3 package Philadelphia Cream Cheese, softened, 8 ounces

Ingredients Meltaway Cookies 1 cup butter ¾ cup cornstarch ¾ cup powdered sugar 1 ½ tsp almond extract 1- 1 ½ cups all-purpose flour** Vanilla Glaze 1 ½ cups Powdered Sugar 3 TBSP butter 3 TBSP milk ½ tsp vanilla extract 2-3 TBSP seedless red raspberry jam Instructions Mix together butter and cornstarch until well

+ For the cake: ° All purpose flour: 2 cups + 2 tbsp (sifted plus flour for dusting cake trays) ° Salt: 1/4 teaspoon ° Sugar: 2 cups ° Butter: 2 sticks (unsalted) ° Water: 1 cup ° Soda: 1 teaspoon ° Milk: half a cup ° Egg: 2 (large) ° Vanilla: 1 teaspoon +Cream:

Ingredients: 1 cup (250 grams) creamy peanut butter 6 tablespoons (85 grams) unsalted butter softened to room temperature 2 cups (240 grams) powdered sugar 1/2 teaspoon pure vanilla extract 1/8 teaspoon salt 12 ounces semi-sweet chocolate chopped Instructions: Line a large baking sheet with parchment paper. Set aside. In a large mixing bowl, using a